This month on the Cumbria Business Growth Hub podcast we’re joined by Gemma Procter Sustainable Tourism Officer at Cumbria Tourism. We discuss food waste, its impact on he environment and steps businesses can take to reduce it. Learn about the national scheme ‘Guardians of Grub’ and the tools available to help your business reduce its food waste.
Go to the Guardians of Grub website by clicking the link below
It’s time to rise up and tackle food waste • Guardians of Grub
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